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    Home » Recipes

    Biscuit & Scones

    Did you know biscuits & scones are cousins? The fundamentals of the biscuit recipe and the scone recipe are the same, which means you can take either in a sweet direction, like my Raspberry Lemon Scones. Or go the savory route, like these Goat Cheese Everything Biscuits. Consider landing somewhere in between with my Blood Orange Rosemary Poppy Seed Scones teeter between savory & sweet. This collection of buttery biscuits and scones covers everything from a classic and cozy Cinnamon Maple Walnut Scone recipe to a soft and tender shortcakes, best served with with fresh and seasonal fruit!

    • Calabrian Chili Pecorino Scones with Honey Glaze
      Calabrian Chili Pecorino Honey Scones
    • Maple Pecan Prune Scones by Baking The Goods
      Maple Pecan Prune Scones
    • Raspberry Lemon Scones by Baking The Goods
      Raspberry Lemon Scones
    • French Onion Scones by Baking The Goods
      French Onion Scones
    • Roasted Blueberry Shortcakes by Baking The Goods
      Roasted Blueberry Shortcakes
    • Strawberry Rhubarb Shortcake with Whipped Mascarpone
      Strawberry Rhubarb Shortcake with Whipped Mascarpone
    • Apple Cheddar and Thyme Scones by Baking The Goods
      Apple Cheddar and Thyme Scones
    • Smoked Cheddar Pancetta Scones
      Smoked Cheddar Pancetta Scones
    • Cherry Almond Oat Scones by Baking The Goods
      Cherry Almond Oat Scones
    • Goat Cheese Everything Biscuits by Baking The Goods
      Goat Cheese Everything Biscuits
    • Huckleberry Jammers
      Huckleberry Jammers
    • Coconut Cream Scones
      Coconut Cream Scones
    • Persimmon Cinnamon Scones
      Persimmon Cinnamon Scones
    • Sour Lemon Cherry Scones with Sour Cream Recipe
      Sour Lemon Cherry Scones with Sour Cream Recipe
    • SPICED APPLE SCONES WITH APPLE CIDER GLAZE
      Spiced Apple Scones with Apple Cider Glaze
    • CINNAMON MAPLE WALNUT SCONES
      Cinnamon Maple Walnut Scones
    • Grilled Nectarine Shortcakes.
      Grilled Nectarine Shortcakes

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    Hi, I'm Becky Sue! I'm a self-taught baker, recipe developer, photographer and food stylist with a passion for approachable, step-by-step recipes and storytelling.

    Here at Baking the Goods, I break down my best baking techniques into digestible, tasty little nuggets to encourage, educate and empower you as a home baker.

    Work with me →

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    banner: California Date Cookbook featuring 3 recipes from Baking the Goods

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